Fresh Sausage

Fire up that grill—if you haven’t had our homemade sausage; you’re in for a thrill. We spiced up some ground pork with our famous seasoning blend and made it just right: not too salty, not too spicy…but maybe too delicious. There isn’t a dish in the whole world of Cajun food that wouldn’t be improved by these lovely links! Heck, you can even slice them open and enjoy some perfectly seasoned ground pork! The choice is yours!