Pork Chop Stuffed with Boudin
Is there such a thing as too much pork? We don’t think so! We took some tender and juicy pork loins, cut them into perfect chops, seasoned them with our homemade Cajun seasoning blend and stuffed them with our pork boudin to give them an extra burst of Cajun flavor! They’re ready to cook and a surefire hit with every Cajun food lover in your life! Try some today!
|Dimensions||8.25 × 5.75 × 2.5 in|
- Preheat oven to 350 degrees
- Place pork chops in a baking pan and cover with foil
- Bake for 45 minutes covered and 15 minutes uncovered or until internal temperature reaches 145 degrees