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Smoked Boudin – Large Pack

$19.99

Holy smokes, that’s good! Our signature smoked boudin is the real deal: a homemade blend of pork, rice, vegetables and seasoning smoked to perfection before we pack it up and send it straight to your door. There are a million ways to enjoy it—but they’re all equally delicious! Ramp up a Cajun dish or just munch on it all by itself and thank us later!

Additional Information

Weight 2.09 lbs
Dimensions 10.5 × 8 × 1.5 in

Cooking Instructions

  1. Bring a pot of water to a boil. (Enough water to cover the amount of boudin you will be cooking)
  2. Carefully put desired amount of boudin in the pot of boiling water. (Make sure the boudin is covered with water)
  3. Cover the pot and reduce heat to medium-low
  4. Cook for 7-9 minutes
  5. Boudin is ready when you give the casing a pinch and the skin bounces back and does not stay indented.
  6. The internal temp should reach 165 degrees F